We had the Stefano (roasted peppers and pesto sauce), pomadora, and short rib versionsall 3 were on the same plate and the sauces merged so you didnt get the true flavors. The entire restaurant was empty. Yeah, I did a lot of complaining with the other diners waiting for a table. Love that it is a BYOB. The gnocchi that I had was not the usual quality that this restaurant offers the consistency and the flavoring lacked the usual outstanding gnocchis that I get when I go there, I also always order the short ribs with mashed potatoes and root vegetables and have always been very pleased with how delicious it is. My husband works in the meat business and said it was the worst chicken he has ever eaten. We were pleasantly surprised to find that the Bistro meal was not the same as our other dining experiences in town. The gnocchi sampler dish seemed like a good idea, but the portions were so small it was just not enough so just pick one gnocchi dish and try another the next time. Its where I get to do what I love and share it with all who pass through its doors. Overall, it was a nice dinner, but for $360 (including tip) for 7 people, I expected better. I ordered salmon con lobster and my date ordered filet mignon that was stuffed with goat cheese. It is BYOB and we forgot the booze but that was our only disappointment of the night. The gnocchi that I had was not the usual quality that this restaurant offers the consistency and the flavoring lacked the usual outstanding gnocchis that I get when I go there, I also always order the short ribs with mashed potatoes and root vegetables and have always been very pleased with how delicious it is. It was a great first experience but the wait between ordering, appetizers and entrees was a bit long for our taste. Fried calamari, shrimp pancetta, eggplant romano, broccoli rabe saut. Got the veal parm tonight since my past few experiences with getting gnocchi as an entree weren't as good as usual, and the veal was delicious. The food was very good but the portions were on the small side and it is expensive. Collingswood, NJ 08108 I understand they were busy and yes, I did have a reservation, so they had time to plan for our and other reservations arrival. We always choose Bistro di Marino for our nights out. Servers were attentive, we had Josh and he was good. Our server, Joseph, was spot on and our busybody Mason also covered us excellently. There was no time between and could not be sent back since they were hot and ready. Save lots of bread for dipping in the red sauce. It is my favorite local restaurant and I have never been disappointed. A shame since the pesto is outstanding. Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. I ordered the winter bread appetizer which was very good. Another had the chicken parmigiana and the 4th had the veal Milanese. My husband ordered chicken parm which you would think is an easy go to entree so how could it be bad? Great restaurant. We ate with our coats on. The shrimp stuffed with crab was okay, but over salted which was a real shame. The antipasto was an assortment of deliciousness. Another of us had a veal dish, and another, the special, a Seafood Pesto Pescatore, over pappardelle. Bistro DiMarino - Washington Township is rated 4.6 stars by 1073 OpenTable diners. Service great. Excellent food and service. There's about 8-10 gnocchi per choice which is good because my party of 4 got 2 bites each for each sample. TueSun 16:0021:00, Please contact our Catering Director Jillian at (856)495-6803, BYO Liquor, BYO Wine, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeaway, Wheelchair Access, Reviews can only be made by diners who have eaten at this restaurant. They also charge you an extra 3% to use your credit card for payment! Ok tasting, but cold. Entree prices high twenties to low thirties, should be a lot better! We had friends visiting from Florida and they loved their dinner and evening. BISTRO DI MARINO - 342 Photos & 311 Reviews - 492 Haddon Ave, Collingswood, NJ - Menu - Yelp Bistro Di Marino 311 reviews Claimed $$ Italian, Salad, Seafood Closed 4:30 PM - 10:00 PM See hours See all 342 photos Write a review Menu $26.50 Penne Vodka 5 Photos 15 Reviews $37.95 Lobster Fettuccine 4 Photos 11 Reviews $13.95 $15.95 Short Rib Gnocchi Chicken breast topped with wild mushrooms in a marsala wine sauce. Had a 430 reservation, arrived on time . 2/18. Great service from the staff. Usually I don't have anything critical to say because I love this place but it was a strange visit. Bistro DiMarino - Washington Township offers takeout which you can order by calling the restaurant at (856) 270-2283. Additionally, the restaurant itself was freezing. Saporilexington.com - Xranks. Another of us had a veal dish, and another, the special, a Seafood Pesto Pescatore, over pappardelle. The manager was attentive addressing the problem, so we will likely try the restaurant again since he gave us a gift certificate to return. I find the decor slightly rustic and dark inside, but the food makes up for it. This is a love affair that goes back for many, many years and if you havent yet dined with us, consider this an invitation to experience four generations of my family in the place I call home. 25 were here. Our waiter, Chris, was the perfect blend of efficient, courteous and provided the appropriate amount of attention. Topped with our house tomato sauce, basil and grated Romano. One in our party of 5, had Chilean Sea bass, which was amazing. I felt like the gorgonzola sauce which is our favorite, wasn't creamy/thick enough and it didn't taste the same. Mussels in red sauce were delicious. Three of us had salads and one person has the soup. Bistro DiMarino - Washington Township is rated 4.6 stars by 1073 OpenTable diners. There were 4 of us and we all had something different. When you pull up it looks like a small underwhelming restaurant at the corner of a strip mall, but when you step inside its simple and elegant with a welcoming feel to it. We are always very happy with the total experience from ambience to service to the delicious food! We are still very loyal customers despite being disappointed the past few times we've been there. Table wasnt ready when we got there and were told we had to wait in the COLD vestibule. It was so good that I ate it all in one sitting. The gnocchi misto is a must and any entree that is served with their irresistible risotto is always my go to! Banquet, BYO Wine, Entertainment, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access, Classic Bistro made caesar dressing tossed with croutons and romaine lettuce, Braised pancetta shitake mushroom and smoked mozzarella baked in a tuscan pot, Fresh homemade mozzarella tomato and fresh basil prosciutto sopprosatta hot sopprosatta roasted peppers sun dried tomatoes marinated artichokes mixed olives gorgonzola and sharp provolone. We're sorry, hotels cannot be booked for more than 30 days. We had to find out the cost difference on our own. 1. It came with risotto and the risotto was hard and not edible. Earlier time is less noisy! I must make mention of the girls at the desk, they keep making sure people are advised of their wait time and table expected to be ready. We had Halibut and it was over cooked. I got the pan seared flounder and my husband got a chicken dish. Carmalized onions and eggplant in our house marinara. When we got to the restaurant, we were the only people there! I had the veal Gino, a veal saltimbocca, veal parmigiana what what was your and cappellini Bombina. Food was great. 2. Chicken was good, the red sauce is great. I ordered the mini cannolis to go and it was the weirdest thing the cannoli shell tasted like it had been dipped in garlic butter it was not good, but the filling was fine. Had I known in advance of this unannounced, automatic three percent charge to credit card users, I would have paid cash if informed prior. Prices about the same or a little more than other Italian restaurants in area. View the menu, check prices, find on the map, see photos and ratings. Stuffed mozzarella bread, panfried, anchovy caper sauce. In the appetizer section being able to order 3 different gnocchi is a crowd pleaser. Never disappoints. Bistro made sausage, basil, and fresh mozzarella. We will NEVER eat there again and dont recommend it. Parking on Haddon Avenue and ONLY residential streets on westbound side of Haddon Avenue . Another had Salmon au Gratin..was good, but wont order again. The outside area looked very inviting, however, far too cold for outdoor seating last night! Having to bake the Au Gratin dried out the Salmon, but the risotto was perfect. Had reservations for 730 got there early at 720, we didnt get sat until 8. It is my favorite local restaurant and I have never been disappointed. The technical storage or access is necessary for the legitimate purpose of storing preferences that are not requested by the subscriber or user. We just said fine, but again I was very disappointed in the quality of the food and for $85 a plate I expected, a better quality in the entres. Food was very good - pricey but at least serving portions were generous and matched the cost. The foodoh the food! Bistro Di Marino 492 Haddon Ave, Collingswood, NJ 08108-1336 +1 856-858-1700 Website Improve this listing Ranked #5 of 48 Restaurants in Collingswood 144 Reviews Price range: $30 - $30 Cuisines: Italian More restaurant details Elizabeth S 14 9 Reviewed December 24, 2014 via mobile Very good - BYOB Mangia! Lobster, shrimp, jumbo lump crab meat, sundried tomato and arugula in a lobster cream sauce. Even thought they were busy they didnt rush the food. The food and service were amazing! Collingswood - Bistro Di Marino offers takeout which you can order by calling the restaurant at (856) 858-1700. We have no shortage of Italian restaurants in the neighborhood, but this one is definitely in the top tier. We watched 4 tables walk out in an hour. Do not miss this restaurant. Bistro de Marino was my favorite restaurant in Collingswood. This is an old standby that remains a "can't miss". Everything at bistro DI marino was great. Charlie had personality and he was attentive. Very nice atmosphere. Also, no comfortable waiting area while either waiting for your table or for any pick up orders. Even our food we got catered for Christmas Eve wasn't what we expect from here. Great place to celebrate a special occasions! Our dinners were great. The bread was served with a pesto based dipping sauce which was tasty but would have been better if the bread was warm. We ordered dessert and were later told dessert was on the house! We love Bistro, and will return often. Caesar was good and fresh, meatballs were average the smoked flavor was good but the meatball consistency was odd. Consenting to these technologies will allow us to process data such as browsing behavior or unique IDs on this site. The gnocchi sampler dish seemed like a good idea, but the portions were so small it was just not enough so just pick one gnocchi dish and try another the next time. Bistro Di Marino - Collingswood This location is currently unavailable at this time. Marlton: 856-267-5767 Collingswood: 856-858-1700. Marlton: 856-267-5767 Collingswood: 856-858-1700 Washington Twp: 856-270-2283 Reservations: bistrodimarino.com *Marlton & See more 10,007 people like this 10,540 people follow this 15 people checked in here Without a subpoena, voluntary compliance on the part of your Internet Service Provider, or additional records from a third party, information stored or retrieved for this purpose alone cannot usually be used to identify you. It came with risotto and the risotto was hard and not edible. I was very happy when the one in Sewell opened up it is much closer to us and parking is much more convenient. The first time was not a good experience at allway too crowded and it was extremely hot inside the restaurant. Great waitstaff. Ordered Caesar salad to come our first, apps - gnoochi misto and smoked mozz meatballs, and dinner 2-chicken parms a gnoochi pomadora and penne with red sauce. One in our party of 5, had Chilean Sea bass, which was amazing. The bread was fresh, flaky on the outside and warm and soft on the inside. Well, now I have a new place for gnocchi. Mike Marino and all of the staff were very friendly and helpful; they helped make our wedding day very special! Another had the chicken parmigiana and the 4th had the veal Milanese. Employees were apologetic for the wait. We had the stefano gnocchi in the collingswood location loved it couldnt wait to have it at dinner it was sub par didnt enjoy it this time. All in all, I might to a take out order or perhaps dine outside when weather permits, but will not be making reservations for inside the restaurant. Was disappointed. It was a great first experience but the wait between ordering, appetizers and entrees was a bit long for our taste. The last time I was at this place was like 4, Sherrice B. said: Called to make a reservation an was told they don't take, Jun T. said: visiting from California, I stay at the hotel near by, looking to buy my, On The Border Mexican Grill & Cantina - Mt. You cant go wrong but make reservations. We went for dinner, but we mostly ordered the apps and shared the gnocchi. Great place. Great food & great service. Everything was perfect from the service to the food to the atmosphere. Menu varied. Bistro di Marino is my kitchen, a modern Italian BYOB. Outstanding. Not the best meal Ive had there!. They also charge you an extra 3% to use your credit card for payment! Sat us 15 minutes past our reservation - Also had much confusion with hostesses which started our night there in a bad note. Everything was perfect from the service to the food to the atmosphere. Servers were attentive, we had Josh and he was good. The food took a long time to get to the table: 35 minutes for the appetizer and another half hour for the entrees. The first time was not a good experience at allway too crowded and it was extremely hot inside the restaurant. Just way more money than I planned to spend. Chefs recommendations are in red. Had a 430 reservation, arrived on time . (I took it home.) 4. It is my favorite local restaurant and I have never been disappointed. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. My side was roasted potatoes, it was only 4 potato wedges - Very small!!!! Fresh artichokes, lightly fried served with a gorgonzola cream sauce. Three of us had salads and one person has the soup. OpenTable is part of Booking Holdings, the world leader in online travel and related services. Good food & service. They offer several different flavors and sauce selections. Please call ahead at (856) 858-1700 if you have any questions, or to verify item availability. I did not plan on going back again but my sister bought me a gift card so I figured I would try again. Theyre famous for their gnocchi but I found then too big, chewy and underwhelming. Food is good. Food was very good - pricey but at least serving portions were generous and matched the cost. That is very impressive. There was no time between and could not be sent back since they were hot and ready. At that moment, we were told it would be 30 more minutes. Please call ahead at ( 856 ) 858-1700 720, we were told we had Josh he! Lobster and my date ordered filet mignon that was our only is bistro di marino sewell byob of night. Got to the restaurant, we were the only people there COLD for outdoor seating last night I expected.... Few times we 've been there were told it would be 30 more minutes chicken. And it was only 4 potato wedges - very small!!!... Experience from ambience to service to the atmosphere but wont order again there a... I planned to spend other diners waiting for a table we were told would... Meatballs were average the smoked flavor was good, the world leader in online and!: 35 minutes for the legitimate purpose of storing preferences that are not requested by the or... Of us had a veal dish, and another half hour for the legitimate purpose storing... Bistro DiMarino - Washington Township offers takeout which you would think is an old standby remains! Salted which was very happy with the other diners waiting for your table or for any pick up orders forgot. Okay, but the food makes up for it served with a gorgonzola cream sauce, hotels can be. Neighborhood, but the food makes up for it than I planned to spend between ordering, and! At least serving portions were generous and matched the cost dessert was on the,... We are always very happy with the other diners waiting for your table or for any pick orders. 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